Make Your Morning Coffee Extra Special with Homemade Irish Cream Coffee Creamer

There’s something undeniably comforting about adding a dollop of coffee creamer to your morning brew. But have you ever considered taking it a step further and creating your own homemade coffee creamer? If you’re a fan of Bailey’s Irish Cream liqueur or the Starbucks Irish cream cold brew, then you’re in for a real treat with this recipe.

irish cream coffee creamer recipe

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What Is Irish Cream?

The traditional Irish cream recipe consists of Irish whiskey, cream, and sugar (or your favorite sugar substitute). This creamy concoction has been enjoyed straight, on the rocks, or in mixed drinks since 1973 when it was created by a team of developers at Gilbeys of Ireland. Originally named Baileys Irish cream after a fictional character, it still dominates the market today. However, there are now other brands such as Kerrygold, Carolans, and Saint Brendan’s that have created their own versions of this beloved cream liqueur.

Irish cream is so beloved that it has even inspired non-alcoholic beverages with similar flavors. This is where Irish cream coffee creamer comes into play.

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A Step-by-Step Guide to Homemade Irish Cream Coffee Creamer

Irish Cream Coffee Creamer Ingredients

You’ll Need:

  • 1 tablespoon cocoa powder
  • 1 14-ounce can of sweetened condensed milk
  • 1 teaspoon almond extract
  • 1 teaspoon vanilla extract
  • 1 1/2 cups milk or heavy cream
  • 1 teaspoon instant espresso powder
  • medium saucepan
  • whisk

Step One
pouring condensed milk, espresso powder, and cocoa powder into a saucepan

First, pour milk, condensed milk, espresso powder, and cocoa powder into a saucepan. Warm the ingredients over low to medium heat, whisking until everything is well-blended. If you prefer non-dairy milk alternatives such as almond milk or oat milk, feel free to use those instead.

Step Two
espresso-flavored milk mixture and vanilla and almond extracts

Next, remove the chocolatey, espresso-flavored milk mixture from the heat and add the vanilla and almond extracts. Give it one final whisk to ensure all the powdered ingredients have dissolved and the flavors are evenly distributed throughout.

Step Three
Irish Cream Coffee Creamer next to the clock

Allow the creamer to cool before transferring it to an airtight container or pouring it directly into your cup of hot or iced coffee. This homemade Irish cream coffee creamer will keep in your refrigerator for about a week, as long as it’s stored in a lidded, airtight container.

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An Irish Cream Creamer Q&A

Does Irish Cream Creamer Have Alcohol in It?

No, Irish cream coffee creamer does not contain any alcohol. However, it does capture all the delicious flavors of the classic liqueur. So you can indulge in the sweet goodness without the buzz.

What Flavor Is Irish Cream Creamer?

Whether it’s store-bought or homemade, Irish cream-flavored creamer has a delightful sweetness with hints of cocoa and vanilla. Your taste buds may even pick up on subtle notes of brown sugar.

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How Long Does Homemade Creamer Last?

As long as you store your homemade Irish cream coffee creamer in a lidded, airtight container (like a mason jar) in the refrigerator, it will stay fresh for about a week.

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Enjoy Irish Cream-Flavored Coffee Any Time

Why limit yourself to enjoying Irish cream-flavored coffee only during the winter holiday season? We believe it makes a satisfying after-dinner treat all year round. So go ahead, give this recipe a try. Pour a splash of homemade Irish cream coffee creamer into a freshly brewed cup of coffee made with fresh-ground beans, and savor the taste of Irish cream combined with your kick of caffeine.

Happy Caffeinating!

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