Creamer Conundrum: Does Coffee Creamer Need to be Refrigerated?

Does Coffee Creamer Need to Be Refrigerated

Introduction

Coffee is a staple of many American homes. Over 80% of Americans drink coffee on a typical day, and over half drink it every single day. It’s no wonder that we’re so obsessed with our morning cup—but have you ever wondered if your creamers are safe?

Coffee creamer has a long shelf life — so long, it doesn’t need to be refrigerated.

Does Coffee Creamer Need to Be Refrigerated? - Fueled By Coffee

Creamer has a long shelf life — so long, it doesn’t need to be refrigerated. In fact, most creamer containers will tell you that you can keep your coffee creamer at room temperature for up to two years. This is because the fat content in most creamers is so low that they won’t go bad like other dairy products (like milk).

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Some people are still confused about whether or not they should store their coffee creamer in the fridge. The answer? No! Creamer has a pretty long shelf life when unrefrigerated, and keeping it cold could actually shorten its lifespan due to condensation forming on the container each time you open it up or move it around (and then drying out).

Creamer is made with milk solids, a substance that keeps bacteria from growing in the product.

Creamer is made with milk solids, a substance that keeps bacteria from growing in the product.

Milk solids are protein-based and are used to preserve food without heat or air exposure. Because of this, you don’t need to refrigerate your creamer unless it’s been opened and exposed to air for an extended period of time.

The process of heating up the can and storing it in warm conditions will shorten the shelf life.

Does Coffee Creamer Need to Be Refrigerated? - Fueled By Coffee

The process of heating up the can and storing it in warm conditions will shorten the shelf life.

To prolong your coffee creamer’s lifespan, store it in a cool place–not in direct sunlight or next to other hot items like a microwave or stovetop (unless you want to risk having your coffee taste like burnt plastic). If you’re worried about keeping it fresh, store it in the refrigerator but know that doing so will increase its expiration date by several months.

If you have opened a new can of coffee creamer and are concerned about its safety, the FDA recommends keeping creamer out of direct sunlight and storing it in a cool place.

If you have opened a new can of coffee creamer and are concerned about its safety, the FDA recommends keeping creamer out of direct sunlight and storing it in a cool place.

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If you are still concerned about the safety of your product after following these steps, contact the manufacturer. If they cannot assure you that their product is safe to use or consume, throw it away immediately.

Coffee creamer is safe to keep at room temperature.

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Coffee creamer has a long shelf life. It’s made with milk solids, which are natural preservatives that keep bacteria from growing in the product. As a result, you can store it at room temperature for up to one year and still safely drink it without worrying about getting sick.

Conclusion

Ultimately, the FDA has determined that coffee creamer is safe to keep at room temperature. So if you’re in a rush and don’t have time to refrigerate your creamer before pouring it into your coffee, go ahead and do so. Just make sure that if you do open a new can of creamer, store it in a cool place away from direct sunlight so it doesn’t spoil quickly!

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