It might still be popular, but oatmilk has definitely peaked. In fact, dairy alternative producers are shifting their focus away from the single food focus and toward formulated dairy copycats. They’re crafting milky blends intended to mimic the rich taste and mouthfeel of dairy foods. And Chobani is leading the pack with their newest creamer line. They launched it last year, gained substantial distribution, and are already churning out limited batch flavors. Right now you can get Chobani Plant Based Coffee Creamer in the original flavors and seasonal varieties outlined below.
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Chobani Plant Based Coffee Creamer are in the Dairy Copycat Category
These newer plant based creamers look similar to Chobani’s oat creamers, but they do have a different formula. Instead of oat milk, they’re made with a touch of pea protein and a richer oil profile. Once you’ve bought and tried any flavor, be sure to leave your unbiased review below!
French Vanilla
Ingredients: water, cane sugar, sunflower oil, medium chain triglycerides (mct oil from coconut), contains 2% or less of: natural flavors, vanilla extract, calcium carbonate, pea protein, dipotassium phosphate, sea salt, sunflower lecithin, gellan gum
Nutrition (per tablespoon): 25 calories, 1.5g fat, 4g carbs, 0g fiber, 4g sugars (includes 4g added sugars), 0g protein.*
Caramel Macchiato
Ingredients: water, cane sugar, sunflower oil, medium chain triglycerides (MCT oil from coconut), contains 2% or less of: natural flavors, calcium carbonate, pea protein, dipotassium phosphate, sea salt, sunflower lecithin, gellan gum
Nutrition (per tablespoon): 25 calories, 1.5g fat, 4g carbs, 0g fiber, 4g sugars (includes 4g added sugars), 0g protein.*
Sweet & Creamy
Ingredients: water, cane sugar, sunflower oil, medium chain triglycerides (MCT oil from coconut), contains 2% or less of: natural flavors, calcium carbonate, pea protein, dipotassium phosphate, sea salt, sunflower lecithin, gellan gum
Nutrition (per tablespoon): 25 calories, 1.5g fat, 4g carbs, 0g fiber, 4g sugars (includes 4g added sugars), 0g protein.*
Coconut Mocha (limited batch)
Ingredients: water, cane sugar, medium chain triglycerides (mct oil from coconut), rapeseed oil, contains 2% or less of: dutch cocoa, coconut and other natural flavors, calcium carbonate, pea protein, dipotassium phosphate, sea salt, sunflower lecithin, gellan gum.
Nutrition (per tablespoon): 30 calories, 1.5g fat, 4g carbs, 0g fiber, 4g sugars (includes 4g added sugars), 0g protein.*
Maple Glazed Donut (limited batch)
Ingredients: water, cane sugar, medium chain triglycerides (mct oil from coconut), rapeseed oil, contains 2% or less of: natural flavors, calcium carbonate, pea protein, dipotassium phosphate, sea salt, sunflower lecithin, gellan gum.
Nutrition (per tablespoon): 30 calories, 1.5g fat, 4g carbs, 0g fiber, 4g sugars (includes 4g added sugars), 0g protein.*
Discontinued Flavors of Chobani Plant Based Coffee Creamer
The Chocolate Hazelnut variety is no longer available.
More Facts on Chobani Plant Based Coffee Creamer
- Price: $4.79 per 24-ounce bottle
- Availability: Chobani Plant Based Coffee Creamer is sold refrigerated at select Sprouts, Giant, Kroger stores (Fred Meyer, Smiths, etc), Albertsons family of stores (Vons, Safeway, etc), Publix, Winn Dixie, and other mainstream grocers in the U.S.
- Certifications: Chobani Plant Based Coffee Creamer is Certified Kosher DE (for dairy equipment, not ingredients; see our Understanding Kosher Guide).
- Dietary Notes: By ingredients, Chobani Plant Based Coffee Creamer is dairy-free / non-dairy, egg-free, gluten-free, nut-free, peanut-free, soy-free, vegan, and vegetarian.*
- For More Product Information: Visit the Chobani website at www.chobani.com.
*Always read the ingredient and nutrition statement prior to consumption. Ingredients, processes, and labeling are subject to change at any time for any company or product. Contact the company to discuss their manufacturing processes if potential allergen cross-contamination is an issue for you. No food product can be guaranteed “safe” for every individual’s needs. You should never rely on ingredient and allergen statements alone if dealing with a severe food allergy.