Baileys Irish Cream Coffee Creamer

Are you ready to elevate your coffee experience and add some extra flavor to your hot beverages? Look no further because I have the perfect recipe for homemade coffee creamers just for you! Today, I am going to share with you how to create a delicious Baileys Irish Cream Coffee Creamer that will make your morning coffee feel like a treat.

Baileys Irish Cream Coffee Creamer
Baileys Irish Cream Coffee Creamer

What is Coffee Creamer?

Coffee creamer is a delightful addition to hot chocolate or coffee that adds extra sweetness and a unique flavor. If you haven’t heard of it before, don’t worry, I hadn’t either until I moved to the United States. My husband Kevin always used to add it to his coffee, and I have to admit, it truly makes it taste amazing. But why settle for store-bought creamers when you can make your own and know exactly what goes into them?

Let’s Get Started: Baileys Irish Cream Coffee Creamer

To make our Baileys Irish Cream Coffee Creamer, we will need a few simple ingredients. In a nice saucepan, start by adding your choice of milk. Whether you prefer dairy or dairy-free options like soy or nut milk, it’s entirely up to you.

Next, we’ll add condensed milk, which adds a touch of sweetness. If you prefer a dairy-free version, don’t worry, I have a recipe for homemade dairy-free condensed milk on my website.

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Now, it’s time to add the star of our creamer, fresh vanilla pod and its seeds. You can easily find these online at an affordable price. Plus, they are versatile, as you can use them to make homemade vanilla extract too.

Turn the heat to medium-low and let the mixture slowly come to a simmer. Once you see those lovely bubbles forming on top, turn off the heat and add a splash of vanilla extract for that extra boost of flavor.

Allow the creamer to cool down before pouring it into a jar. This recipe makes around 3 cups of coffee creamer, which is approximately 500ml. You’ll be pleased to know that this creamer lasts longer than fresh milk, around 6-7 days or even longer in the fridge due to the sugar in the condensed milk. And if you make a dairy-free version, it will keep for even longer.

Now, here comes the exciting part! You can take your morning coffee to the next level by adding this homemade Baileys Irish Cream Coffee Creamer. The rich, creamy, and slightly boozy flavor will make every sip feel like a luxurious indulgence. Trust me, it’s a game-changer!

To enjoy a cozy and delicious drink, pour a little bit of the Baileys creamer into a hot cup of chocolate and add a few marshmallows on top for an extra touch of sweetness. If you’re looking for a hot chocolate recipe, I have an amazing one on my website that you should definitely check out.

No matter what your favorite flavor is, whether it’s French vanilla, pumpkin spice, or Baileys Irish Cream, these homemade coffee creamers will take your hot beverages to new heights of deliciousness. So why not give them a try? Your taste buds will thank you!

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If you’re feeling inspired and want to explore more delightful recipes for the holiday season, head over to Marmalade Cafe and check out my holiday baking headquarters. You’ll find a wide selection of recipes, from cookies to no-bake desserts, all designed to make your holiday season extra special.

I can’t wait to share more Bigger Bolder Baking recipes with you soon. Until then, enjoy your homemade coffee creamers and happy sipping!

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